Recipe Share: Pumpkin Chia Pudding

17
Nov
2017

Chia pudding makes a fantastic healthy breakfast or treat! In fact, we offer it on both our breakfast and dessert menus. It’s chock full of nutrients and can easily be mixed with a little agave or maple syrup to satisfy a sweet tooth.

Zeal's seasonal pumpkin chia pudding
To celebrate fall, Chef Leslie has prepared a delicious pumpkin spice take on our standard chia pudding that you can make at home with a few simple ingredients. And it only takes a few minutes to prepare (plus a little bit of time to chill).

chia pudding topped with our house granola

Top your chia pudding with homemade granola or some Zeal Granola or Paleo Granola from our grab-and-go.

Recipe

Makes 4-6 servings.

In a large bowl, blend all ingredients together except the chia seeds until smooth. Mix in the chia seeds. Divide into individual serving dishes. We like to use teacups, but mason jars or bowls work just as well. Place in refrigerator and chill for 4 hours to allow flavors to mix and consistency to set.

Serve and enjoy!